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Posts Tagged ‘value’

Friday Food News-SECRET SUSHI SOCIAL, Meryl Streep as Julia Child,selling sustainability, value, brown sugar, Breakfast for dinner, and a Pork focused menu.

Posted by chefmax on April 18, 2009

Friday the 24 join me at the SECRET SUSHI SOCIAL in Campbell, CA. you can buy tickets and get more info at Secret Sushi Social.

Sorry to miss a couple days. I was wine tasting in Napa  with the CEO of the Arizona Diamondbacks Derrick Hall and Owner of the team Jimmy Weber. We were joined by their beutiful wives Amy Hall and Cindy Weber. We started the day at Frairs  

From USATODAY, Meryl Streep as Julia Child. I think Dan Aykroyd did the best Julia-“I seem to have cut the dickens out of my finger.”

How do you sell sustainability? From Marketing Daily, The way companies are using the term to make money. 

Everyone is looking for value. From WSJ, Chefs and patrons are all looking for a good deal. This article also has a link to the third annual Chef Survey. 

Breakfast for dinner, What???- From Chicago Sun times, many restaurants are offering breakfast based dinner items with an evening flair.

From the Telegraph, The complexity of cooking with brown sugar.

New York’s new Gastropub. From Travel and Leisure, Pork focused menu….

Have a great Friday,

Chef Max 4-17-09


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